Something Old-A Must For Every Wedding

Have you ever wondered how things came to be and how time is a powerful force to bring about change? Well, one thing which has changed with time is the punch bowl. By change with time, I mean it was a part of the norm for a celebration and then you just stopped seeing them. Well guess what? They're back and in full force!

Punch bowls originated in India where five ingredients were mixed together (spirit, lemon, sugar, water, and tea or spices). During the 17th century, British sailors eventually brought this concept back to England which spread throughout Europe.

There was a time when having a punch bowl at a party would be as normal as having wedding cake at a wedding, but somehow, it faded away. Well, a new decade has dawned upon us and the punch bowl is making a very powerful comeback. In fact, if you are planning something big as a wedding or even something small such as just a group night out on the town, I would highly recommend ordering punch bowls. The only downside I see so far with this comeback is that not all places offer this. One place which is offering the punch bowl is the Rebar located at the Trump International Hotel and Tower Chicago. The punch bowls mixed at the Rebar are flavored according to the seasons. For spring and summer, they are doing a Flor Blanco which includes Elderflower of St. Germain and Trump vodka and is mixed with a bouquet of fresh and fragrant fruits. For those who would like to have a signature punch bowl created, they are more than happy to accommodate this request.

I am sure some of you are wondering the price of a punch bowl. At the Trump, the price is $235 which will serve 12-14 people. If your group is not that large, then another option will be to order a carafe for $80 which can serve 6-8 people. If you ordered the seasonal flavor by the glass, the pricing would be $18.